Module title: Hospitality Industry Project

SCQF level: 09:
SCQF credit value: 20.00
ECTS credit value: 10

Module code: TSM09115
Module leader: Ros Sutherland
School The Business School
Subject area group: Tourism and Languages
Prerequisites

There are no pre-requisites for this module to be added


Description of module content:

The module content depends on the topic you choose for your project, but will include both desk research into academic theory and a small piece of primary research in the hospitality industry.

Learning Outcomes for module:

LO1: Identify and appraise academic and experiential knowledge of the industry and operational management theories relevant to a selected industry-based topic.
LO2: Formulate, carry out and evaluate an appropriate plan of activity
LO3: Select, plan and research the chosen topic and present realistic findings in a written report
LO4: Apply appropriate theoretical frameworks and models relevant to the chosen topic
LO5: Assess self-development by completing a project log.

Indicative References and Reading List - URL:

Please contact your Module Leader for details
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